WILD TIMES — Press
The Times: Alcohol-Free Fizz: What’s The Best Non-Alcoholic Bubbly?
Dealcoholised champagne, wines and sparkling tea — tested by Anne Shooter.
Read moreThe Drinks Business: Alcohol-free sparkling wine Wild Idol wins Gleneagles listing
Wild Idol has secured a listing with luxury hotel Gleneagles, as consumer demand increases for premium alcohol-free options. Guests at the luxury hotel, which boasts a two Michelin starred restaurant, can now enjoy Wild Idol’s naturally alcohol-free sparkling rosé and white in the heart of the Scottish countryside.
Read moreConde Nast Traveller: Sober stays are on the rise
Ditch the orange juice and coffees in favour of something altogether fruitier at these hotels ideal for the sober curious travellers of the 21st century. The staycation smorgasbord has much to recommend it, from access to some of the UK’s most charming rural spots to memorable gastronomy.
Read moreBeverage Daily: My Drynuary
Formerly the Managing Director at Champagne Lanson, Paul Beavis turned his attention to the alcohol-free category to help create London-headquartered Wild Idol: a 'vibrant and naturally alcohol-free' sparkling alternative to wine that's hand-crafted from a superior blend of grapes by experts to create a delicately bubbly drink.
Read moreThe Times: Vinegar Fizz the smartest low-alcohol tipple
There are all sorts of no and low-alcohol beverages out there, but the very tastiest are the tartest. Read on to discover the top selection of no and low-alcohol beverages from The Times’ Nina Caplan, featuring Wild Idol. Traditions evolve, sometimes for the better.
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